Lunch Menu

Small Plates
Parmesan Fried Baby Artichokes
Baby artichokes crusted in Parmesan and panko, and then crispy fried. Served with lemon aioli.

Piri-Piri Chicken Skewers
An African specialty by way of Portugal — tangy, grilled chicken with spicy hot pepper sauce. (gf) (df) ♥

Mini Crab Cakes
Boardwalk-style, deviled crab cakes in miniature. Served with garlic-dill aioli.

Goat Cheese Fritters
Medallions of local goat cheese in a crispy panko breading. Served with Harrison's signature fig & olive relish. (v)

Suzie Wong Egg Roll
Locally made for almost 50 years — this one belongs in the egg roll hall of fame! In the Suzie Wong tradition, we serve ours with packets of soy sauce, duck sauce, and hot mustard. (v) (df)

Coconut Shrimp
Tender shrimp deep-fried with coconut, seasoning & bread crumbs. Served with mango salsa. (df)

Wild Mushroom Bruschetta
A sauté of PA-grown mushrooms & herbed garlic cheese on Gemelli bread crostini topped with parmesan & toasted. (v)

Gluten-Free Caprese Flatbread
Fresh mozzarella, tomato, basil, garlic, and a drizzle of olive oil baked atop gluten-free flatbread. (v) (gf) ♥

Quiche of the Day
Seasonal Soups
Featuring award-winning, seasonal soups with vegetarian and gluten-free choices.
Ask your server about today’s selection!

Six homemade soups available daily
Cup $4.50 / Bowl $5.75
Traditional Salads
Served with croutons or roasted garbanzo beans (gf) by request
Mesclun Greens
with balsamic vinaigrette (v)(gf)(df)

Classic Caesar Salad
with house-made Caesar dressing (gf)

Garden Salad
with choice of Dijon vinaigrette (v)(gf)(df), balsamic vinaigrette (v)(gf)(df), or ranch dressing (v)

Complement your salad:
Add Grilled Chicken (gf)(df) or Grilled Veggies (v)(gf)(df)
Add Grilled Balsamic Beef (gf)(df), Grilled Salmon (gf)(df), or Grilled Shrimp (gf)(df)
Add Extra Dressing

Local/Organic Salad
As seasonably available. (typically v, gf, & df—please ask)

Market Price
A Guide to Our Symbols     
(v) Vegetarian♥ Heart Healthy
(df) Dairy Free Contains locally grown/produced ingredients
(gf) Gluten Free* Contains locally manufactured ingredients

*Please remember that all gluten-free items are prepared in close proximity to items that contain gluten.
Fusion Salads
Chicken Cobb Salad
Chicken, avocado, bacon, hard-boiled egg, tomato, chives and summer greens with a bleu cheese & red wine vinaigrette. (gf)

Mediterranean “Chef’s” Salad
Grilled veggies, olives, white beans, tomato, cucumber, capers, & mesclun greens with a feta-yogurt dressing. (v) (gf) ♥

Rosemary Chicken Salad
Mixed greens drizzled with our house-made balsamic vinaigrette and topped with our signature rosemary chicken salad. Simple and delicious. (gf) ♥

Crab Cake Caesar Salad
A seasoned and sautéed lump crab cake, deliciously layered on top of our house-made Caesar Salad.

Hunan Grilled Chicken Salad
A fusion of Napa cabbage, arugula, Dijon vinaigrette, tahini noodles, ginger-cucumber salad, peanuts, scallions, cilantro & citrus-marinated chicken. (df) Can be requested (v) or (gf)

Hot Lunch
Harrison's Famous Grilled Cheese
Four kinds of cheese—Cheddar, Swiss, Provolone, & American—and lots of it on whole grain bread. Served with sweet potato fries. A sandwich fit for the gods on Mount Olympus, according to one avid fan! (v)

Magic Wrap
Our BBQ pulled pork, fries, coleslaw, and cheddar, all together in a grilled wrap.

BBQ Pulled Pork Sandwich
With a bit of coleslaw for topping. Served with French fries.

Chicken Pesto Panini
Grilled chicken breast, provolone cheese, grilled red pepper, & basil pesto on baguette and grilled in our sandwich press. Served with PA potato chips.

Lime-Battered Fish & Chips
Lightly battered mild cod with a refreshing zing & a horseradish dipping sauce. Served with sweet potato fries.

Chef’s “Mac & Cheese”
Fresh pasta from local Fasta & Ravioli Co. with an ambrosial cheese sauce made from local cream & Amish-made Goot Essa cheddar. (v)

Wild Mushroom & Chevre Pappardelle
Wide ribbons of pasta, with a sauté of PA mushrooms and a creamy sauce made with Marsala wine, herbs, and Byler’s Dairy chevre. (v)

Grilled Half-Pound Burger* & Fries

Add Toppings:
Add cheese: American, cheddar, bleu, Swiss, or provolone
Add sautéed mushrooms, caramelized onions, or jalapenos
Add bacon or BBQ pulled pork
Local Hidden Pond Burger*
A half-pound of Hidden Pond ground beef, topped with Goot Essa cheddar and served on a Gemelli pretzel roll. Served with PA potato chips. (add local bacon: $2.95)

* The Department of Agriculture has asked us to remind you: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fresh Bar
Harrison’s signature soups & salads
All you care to eat — six homemade soups, two selections of greens,
six freshly prepared salads, & fresh rolls. Offered daily until 2pm.
Fresh Bar $9.95 | add a Half Sandwich $3.75
Add our Fresh Bar to your hot selection or any full size sandwich or wrap | $6.95
Rosemary Chicken Salad
Tender chicken breast, celery, & onion in a rosemary-mayo sauce on whole grain ciabatta.

Classic Tuna Salad
Tuna salad with lettuce & tomato on sliced whole grain.

Roast Turkey
Flavorful turkey breast with lettuce, tomato & mayo on sliced whole grain.

Grilled Balsamic Beef*
Balsamic marinated flank steak, caramelized onions, tomato, greens & bleu cheese mayo on baguette.

Veggies & Garlic Cheese Ciabatta
Fresh grilled veggies are layered with our own herb & garlic cheese, red pepper pesto & fresh greens on whole grain ciabatta bread. (v)

Sub whole grain, ciabatta, or baguette for no charge.
Sub Gemelli pretzel roll for $1.00.

Your choice of spinach, tomato, whole grain or gluten free wrap
Turkey & AvocadoRoast turkey, avocado, romaine lettuce, tomato, Dijon dressing (gf)
Piri Piri Chicken Grilled chicken breast, piri piri sauce, cucumber, mesclun greens (gf) (df)
Grilled Chicken Caesar Grilled chicken breast, romaine lettuce, tomatoes, parmesan, Caesar dressing
Rosemary Chicken Salad Harrison’s chicken salad, romaine lettuce, tomato (gf)
Classic Tuna Salad Harrison’s classic tuna salad, romaine lettuce, tomatoes (gf) (df)

Substitute grilled veggies, portobello, or cheese for any meat. Have your sandwich without bread on a bed of greens or on a gluten-free wrap for no additional charge, or served on gluten-free flatbread for an additional $.50.

Add a Side
Sweet potato fries, French fries, fresh coleslaw (gf), or one of our daily pasta, bean, potato, or other prepared salads.
Ask your server for today’s selection.

Side of PA-produced potato chips


Harrison's Wine Grill & Catering

Mon-Fri: 11 am-9 pm
Sat-Sun: 11:30 am-9 pm